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Hazelnut pastries

 26.00 78.00

La Dolce Langa

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Code: Product DL02-J

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Product DL02-J  “Bacio di Langa” comprises:

  • 450 g Bacio di Langa
QuantityCode n.Cost of the Goods
1Product-DL02-J-1€ 26
2Product-DL02-J-2€ 52
3Product-DL02-J-3€ 78

Prices VAT/taxes included.
The food is shipped in order to reduce costs and to dispatch the goods in the best possible condition.
Normally for multi-week duration windows, orders collected from Monday to Sunday are shipped the following Tuesday, so that fresh foods are packed shortly before shipment.
Couriers usually deliver in 48/72 hours.

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Description

Italian pastries – BACIO DI LANGA

Designation: BACIO DI LANGA
Net quantity: 450 g
Ingredients: wheat flour, butter, toasted hazelnuts of the Tonda Gentile Trilobata variety 25%, caster sugar, natural vanilla flavour. Filling 28%: sugar, vegetable oils (sunflower oil, cocoa butter), hazelnut paste 14%, skimmed milk powder, low-fat cocoa powder 7%, emulsifier: soy lecithin, natural flavours.
Special storage conditions: Store in a fresh and dry place, away from direct light.
Produced and packaged by: La Dolce Langa, Piazza Vittorio Emanuele II  n.7 – 14059 Vesime (AT)
Country of origin / place of origin: Italy
Production lot: see label
Shelf life: see label
Allergenic ingredients: wheat, butter, milk, soy lecithin, cocoa and hazelnuts.

Nutrition facts
Average nutritional values x 100 g:
Energy: 580 Kcal/2415 KJ
Fat:  39 g
of which saturated:  16 g
Carbohydrate:  51 g
of which sugar: 19,0 g
Dietary fibre:  2,1 g
Protein:  6,2 g
Salt:   0,05 g

 

Discover more about the production reading the information into the Hamper DL02-A, selecting the tab “Production”.

 

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