Cheese refined in Barolo wine

Description

TESTUN refined in BAROLO DOCG wine (Controlled and guaranteed origin denomination)
A sharp cheese aged for 140 days on wooden shelves in a tuff cellar. This cheese must age slowly and benefit from the natural microclimate of the cellar and the air from our hills. Once it reaches its optimal age, this cheese is placed in Nebbiolo and Barolo grapes for about one month until the Testun has taken on the color, scent and flavor of these wine.

Cheese – Testun, cheese refined in Barolo DOCG wine
Designation: Testun al barolo DOCG
Net quantity:   3 kg
Ingredients: cow’s milk, rennet, salt.
Special conditions of storage and / or use: store in a cool place, temperature +4°/+8 °C
Produced and packaged by: Caseificio LA BOTTERA Via Boetti 93 – Fraz. Riforano,  MOROZZO (CN)
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : milk

Nutrition facts
Average values per 100 g
Energy   1393 kJ / 336 kcal
Fats 26,3 g
of which saturated  15,9 g
Carbohydrates  0,5 g
of which sugars  0 g
Proteins  24,7 g
Salt  2,0 g