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Egg Tajarin – tagliolini

 13.00 65.00

La Cucina delle Langhe

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Code: Product PA04-H

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Product PA04-H  “Egg Tajarin”  contains:

  • 500 g  Egg Tajarin
QuantityCode n.Cost of the Goods
1Product-PA04-H-1€ 13
2Product-PA04-H-2€ 26
3Product-PA04-H-3€ 39
4Product-PA04-H-4€ 52
5Product-PA04-H-5€ 65

Prices VAT/taxes included.
The food is shipped in order to reduce costs and to dispatch the goods in the best possible condition.
Normally for multi-week duration windows, orders collected from Monday to Sunday are shipped the following Tuesday, so that fresh foods are packed shortly before shipment.
Couriers usually deliver in 48/72 hours.

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Description

Egg Tajarin from Italy – tagliolini pasta

A simple pasta made as tagliatelle, but a little bit smaller and very thin. This Italian pasta called tajarin or tagliolini are paired with many sauces and truffles too. Try them with a rich meat sauce and a glass of red Nebbiolo wine.

Designation:  Tajarin all’uovo
Net quantity: 500 g
Ingredients: Wheat flour type “00”, eggs 27%, durum wheat semolina, vegetable fibre.
Special conditions of storage and use: storage temperature max 4°C; consume within two days of opening.
Produced and packaged by: La Cucina delle Langhe, Via Torino 309 – 12063 Dogliani (CN)
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Instruction for use: cook in boiling water. Cooking time: 3 minutes.
Allergenic ingredients : cereals containing gluten, eggs.

Nutrition facts
Average values per 100 g
Energy:  305 kcal/ 1292 kj
Fat:  3.7 g
of which saturated:  0.9 g
Carbohydrate:  56 g
of which sugar:  1.4  g
Protein:  11  g
Salt:  0.27 g

 

More about cooking times and storage: look into the Hamper PA04-A

 

Discover more about the production reading the information into the Hamper PA04-A , selecting the tab “Production”

 

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