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Gluten free pasta

 95.00 340.00

Pasta d'Alba

Code: Hamper PA03-C

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Hamper PA03-C “Gluten free pasta” contains:

  • 500 g Corn Pennette, organic and gluten free
  • 250 g Chestnut Pennette, organic and gluten free
  • 250 g Buckwheat Pennette, organic and gluten free
  • 250 g Whole Quinoa Pennette, organic and gluten free
  • 250 g Rice and Quinoa Pennette, organic and gluten free
  • 250 g Tricolor corn Pennette, organic and gluten free
  • 500 g Corn Fusilli, organic and gluten free
  • 500 g Rice Fusilli, organic and gluten free
  • 250 g Whole rice Fusilli, organic and gluten free
  • 250 g Hemp Fusilli, organic and gluten free
  • 250 g Turmeric Fusilli, organic and gluten free
  • 250 g Spinach Fusilli spinaci, organic and gluten free
  • 250 g Beethroot Fusilli, organic and gluten free
  • 250 g Tricolor rice Fusilli, organic and gluten free
  • 250 g Amaranth Fusilli, organic and gluten free
QuantityCode n.Cost of the Goods
1Hamper-PA03-C-1€ 95
2Hamper-PA03-C-2€ 155
3Hamper-PA03-C-3€ 220
4Hamper-PA03-C-4€ 280
5Hamper-PA03-C-5€ 340

Prices VAT/taxes included.
The food is shipped in order to reduce costs and to dispatch the goods in the best possible condition.
Normally for multi-week duration windows, orders collected from Monday to Sunday are shipped the following Tuesday, so that fresh foods are packed shortly before shipment.
Couriers usually deliver in 48/72 hours.

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Description

Pasta – CORN PENNETTE GLUTEN FREE (organic)
Designation: PENNETTE DI MAIS BIO SENZA GLUTINE
Net quantity: 500 g
Ingredients: Corn flour, water
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  358 kcal/1518 kj
Fats: 1,8 g
of which saturated: 1,4 g
Carbohydrates: 77,8 g
of which sugars:  0,7 g
Dietary fibres: 1,7 g
Proteins: 7,5 g
Salt: 0.02 mg



Pasta – CHESTNUT PENNETTE GLUTEN FREE (organic)
Designation: PENNETTE ALLA CASTAGNA BIO SENZA GLUTINE
Net quantity: 250 g
Ingredients: rice flour, chestnut flour (13%) and water.
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  370 kcal/1569 kj
Fats: 2,3 g
of which saturated: 0,6 g
Carbohydrates: 77 g
of which sugars:  5,0 g
Dietary fibres: 2,5 g
Proteins: 9,1 g
Salt: 0,037 g



Pasta – BUCKWHEAT PENNETTE GLUTEN FREE (organic)
Designation: PENNETTE DI GRANO SARACENO BIO SENZA GLUTINE
Net quantity: 250 g
Ingredients: buckwheat flour and water.
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  361 kcal/1435 kj
Fats: 3,4 g
of which saturated: 0,7g
Carbohydrates: 71,5 g
of which sugars:  2,7 g
Dietary fibres: 10 g
Proteins: 13,2 g
Salt: 1 mg



Pasta – WHOLE QUINOA PENNETTE GLUTEN FREE (organic)
Designation: PENNETTE DI QUINOA BIO SENZA GLUTINE
Net quantity: 250 g
Ingredients: Quinoa flour and water.
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  376 kcal/1589 kJ
Fats: 6,4 g
of which saturated: 0,7 g
Carbohydrates: 66  g
of which sugars:  6,0 g
Dietary fibres: 5,4 g
Proteins: 11 g
Salt: 0,01 g



Pasta – RICE AND QUINOA PENNETTE GLUTEN FREE (organic)
Designation: PENNETTE DI RISO E  QUINOA BIO SENZA GLUTINE
Net quantity: 250 g
Ingredients: Rice flour, quinoa flour (30%) and water.
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  369 kcal/1566 kJ
Fats: 1,1 g
of which saturated: 0,3 g
Carbohydrates: 79  g
of which sugars:  1,6 g
Dietary fibres: 1,5 g
Proteins: 10 g
Salt: 0,022 g



Pasta – TRICOLOR CORN PENNETTE GLUTEN FREE (organic)
Designation: PENNETTE DI MAIS TRICOLORE BIO SENZA GLUTINE
Net quantity: 250 g
Ingredients: Corn flour, dry spinach (2%) and dry beetroot (2%), from organic agricolture
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  358 kcal/1518 kj
Fats: 1,8 g
of which saturated: 1,4 g
Carbohydrates: 77,8 g
of which sugars:  0,7 g
Dietary fibres: 1,7 g
Proteins: 7,5 g
Salt: 0.02 mg

 

Pasta – CORN FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI DI MAIS BIO SENZA GLUTINE
Net quantity: 500 g
Ingredients:  corn flour and water.
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  358 kcal/1518 kj
Fats: 1,8 g
of which saturated: 1,4 g
Carbohydrates: 77,8 g
of which sugars:  0,7 g
Dietary fibres: 1,7 g
Proteins: 7,5 g
Salt: 0.02 mg



Pasta – RICE FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI DI RISO BIO SENZA GLUTINE
Net quantity: 500 g
Ingredients: rice flour and water
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  363 kcal/1541 Kj
Fats: 1,1 g
of which saturated: 0,3 g
Carbohydrates: 78  g
of which sugars:  2,1 g
Dietary fibres: 1,2 g
Proteins: 9,7 g
Salt: 0,056 g



Pasta – WHOLE RICE FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI DI RISO INTEGRALE BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: whole rice flour and water
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  363 kcal/1541 Kj
Fats: 2,8 g
of which saturated: 0,5 g
Carbohydrates: 76,5  g
of which sugars:  2,1 g
Dietary fibres: 4,6 g
Proteins: 7,2 g
Salt: 0,056 g



Pasta – HEMP FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI DI CANAPA BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: rice flour and hemp seeds powder (12%)
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : GLUTEN Free Product, OGM FREE.

Nutrition facts
Average values per 100 g
Energy:  365 kcal/1550 kJ
Fats: 2 g
of which saturated: 0,5 g
Carbohydrates: 75  g
of which sugars:  2,7 g
Dietary fibres: 1,7 g
Proteins: 11 g
Salt: 0,019 g



Pasta – TURMERIC FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI CURCUMA BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: rice flour and turmeric powder (2%)
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  363 kcal/1541 kJ
Fats: 1,1 g
of which saturated: 0,3 g
Carbohydrates: 78  g
of which sugars:  2,1 g
Dietary fibres: 1,2 g
Proteins: 9,7 g
Salt: 0,056 g



Pasta – SPINACH FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI SPINACI BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: rice flour and dry spinach powder (3%)
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  363 kcal /1541 kJ
Fats: 1,1 g
of which saturated: 0,3 g
Carbohydrates: 78  g
of which sugars:  2,1 g
Dietary fibres: 1,2 g
Proteins: 9,7 g
Salt: 0,056 g



Pasta – BEETHROOT FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI BARBABIETOLA BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: rice flour and dry beethroot powder (3%)
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  363 kcal /1541 kJ
Fats: 1,1 g
of which saturated: 0,3 g
Carbohydrates: 78  g
of which sugars:  2,1 g
Dietary fibres: 1,2 g
Proteins: 9,7 g
Salt: 0,056 g



Pasta – TRICOLOR RICE FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI DI RISO TRICOLORE BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: rice flour (98%), dry spinach and beethroot powder (2%)
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  363 kcal/1541 Kj
Fats: 1,1 g
of which saturated: 0,3 g
Carbohydrates: 78  g
of which sugars:  2,1 g
Dietary fibres: 1,2 g
Proteins: 9,7 g
Salt: 0,056 g



Pasta – AMARANTH FUSILLI GLUTEN FREE (organic)
Designation: FUSILLI AMARANTO BIO SENZA GLUTINE
Net quantity:  250 g
Ingredients: Amaranth flour and water.
Special conditions of storage and / or use: Store in a fresh and dry place, protected from direct light
Produced and packaged by: Pasta d’Alba, Via Cagna 5 Diano d’Alba, frazione Ricca 12055, CN, Italy
Country of origin / place of origin: Italy
Production lot: see on the label
Shelf life: see on the label
Allergenic ingredients : Gluten Free Product, OGM Free

Nutrition facts
Average values per 100 g
Energy:  370 kcal /1559 kJ
Fats: 5,5 g
of which saturated: 1,0 g
Carbohydrates: 61  g
of which sugars:  4,0 g
Dietary fibres: 10 g
Proteins: 14 g
Salt: 0,01 g

 

Discover more about the production reading the information into the Hamper PA01-A, selecting the tab “Production”.

 

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