Stebin Market Place

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Cured pork loin with Barolo wine

 32.00 96.00

Seller: Salumificio Benese


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1, 2, 3

Product  SA011-G  “ Cured pork loin with Barolo wine contains:

  • 800 g Heart of cured pork loin made with Barolo Wine Docg (Controlled and Guaranteed Denomination of Origin)
Quantity Code n. Cost of the Goods
1 Product-SA011-G-1 €  32
2 Product-SA011-G-2 €  64
3 Product-SA011-G-3 €  96

Prices VAT/taxes included.
The food is shipped in order to reduce costs and to dispatch the goods in the best possible condition.
Normally for multi-week duration windows, orders collected from Monday to Sunday are shipped the following Tuesday, so that fresh foods are packed shortly before shipment.
Couriers usually deliver in 48/72 hours.

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Pork loin of the first quality, cured pork meat and aged in Barolo wine. It is excellent when served on a cold cuts platter combined with mixed vegetables and slithers of Parmigiano Reggiano.


Discover more about the production reading the information into the Hamper SA01-A, selecting the tab “Production”.

Benese – Ingredients in more languages


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