Hamper SP01-B “The authentic saffron” contains:
||Cost of the Goods
Prices VAT/taxes included.
The food is shipped in order to reduce costs and to dispatch the goods in the best possible condition.
Normally for multi-week duration windows, orders collected from Monday to Sunday are shipped the following Tuesday, so that fresh foods are packed shortly before shipment.
Couriers usually deliver in 48/72 hours.
All the processes the spice undergoes are personally carried out by the members of the Giraudo family in their laboratory, respecting the Italian health and hygiene requirements and following the HACCP procedures to protect the health of the consumer.
Annual laboratory tests classify Cuneo Saffron in the 1st category according to the European regulation ISO 3632.
Designation: Stimmi di Zafferano
Net quantity: 0.5 g
Special conditions of storage and / or use: store in its tightly closed glass jar, away from the light, moisture and heat in order to preserve the organoleptic and medicinal properties.
Produced and packaged by: Azienda Agricola Giraudo, Via Michelin, 23 – 12100 Cuneo
Country of origin / place of origin: Italy
Production lot: see on the label on the jar
Shelf life: see on the label on the jar
Further information: leave the saffron threads soaking in a little bit of hot water for 4/12 hours; add to the dish during the last minutes of cooking.
Average values per 100 g
Energy 1297 Kj/ 310 Kcal
Fats 5.9 g
of which saturated 1.59 g
Carbohydrates 65 g
Fibers 3.90 g
Proteins 11.40 g
Water 11.90 g
Discover more about the production reading the information into the Hamper SP01-A, selecting the tab “Production”.