meat tartare dish

Piedmontese veal Tartare

4 August 2020 Brian 0

  The origins of the tartare Tartare is known as a dish of the French cuisine and consists of finely cut meat with a knife, served raw and seasoned in many ways. The modern version […]


Bruschetta: an Italian tradition

12 April 2017 Brian 1

Do not panic: Bruschetta is coming! Your friends are coming to your door and you don’t know what to do? Would you like to prepare a dish that everybody can enjoy while watching TV? Your […]